Sweet & Tangy Watermelon BBQ Sauce
Ingredients
1/2 cup watermelon juice*
1/2 cup balsamic vinegar
1/4 cup brown sugar
1/4 cup soy sauce
2 tablespoons vegetable oil
2 tablespoons Dijon mustard
2 garlic cloves (minced)
2 teaspoons red pepper flakes
Directions
Step One
Gather the ingredients.
Step Two
Stir watermelon juice, balsamic vinegar, brown sugar, soy sauce, oil, Dijon mustard, garlic, and pepper flakes together.
Step Three
Pour enough sauce over your vegetables, chicken, pork, fish or shellfish to marinate reserving some for basting or dipping later. Cover and refrigerate several hours or overnight.
Compliments of thespruceeats.com